6 REASONS AMERICANS ARE STARVING WITH FULL BELLIES!


We live in an era of a variety of challenges never before experienced by mankind. This, as well as the Creator's end time call, requires healthy bodies. Yet for most, health care insurance is a must. Thirty-nine other countries are healthier than America because we are starving with full bellies. Here are some compelling facts. According to the Organic Consumer organization:

1. Irradiation of food: "...Irradiation damages the quality of food.

Science has not proved that a long-term diet of irradiated foods is safe for human health;

Irradiation covers up problems that the meat and poultry industry should solve [e.g., increased fecal contamination];

Labeling is necessary to inform people so they can choose to avoid irradiated foods;

Irradiation using radioactive materials is an environmental hazard;

Irradiation doesn't provide clean food [doesn’t kill all bacteria in the food, leading to irradiation-resistant foods]; and irradiation does nothing to change the way food is grown and produced. Irradiated foods can have longer shelf lives same as ultrapasteurized milk [for merchants’ benefit]..., which means they can be shipped further while appearing 'fresh.' Food grown by giant farms far away may last longer than non-irradiated, locally grown food, even if it is inferior in nutrition and taste. Thus, irradiation encourages centralization and hurts small farmers..."  https://www.organicconsumers.org/old_articles/Irrad/irradfact.php

2. Commercial processing of foods significantly reduces the remaining nutrients in our foods. Phytochemicals that help prevent degenerative conditions (heart disease, diabetes II, cancer, obesity) are destroyed, and additives are included.

3. Non-grass fed animal foods: Only a small percentage of our livestock are grown scripturally (organically grass-fed), thus perverting the ratios and amounts of healthy fats, and other nutrients such as protein and minerals.

4. Non-red meat diet: For fifty years the conventional heart-health diet has forbidden red meat (see Eaten' After Eden regarding pork issues), or saturated fat it equates with trans fat. Yet CVD remains the #1 killer disease with its millions of deaths annually. We recommend organically grown, grass fed beef, veal, and lamb. (Due to heavy pollution, ocean and fish farms are no longer a viable food source.) Others demand abstaining from all animal-source foods, regardless of how they are produced. The most critical and highest quality nutrients are therefore dangerously diminished in the Standard American Diet (SAD).

5. Parasites: Multiplied millions have for years been bringing with them countless microbes to which Americans have no prior exposure, with weak immune systems to combat the sometimes debilitating, even deadly pathogens, leaving internal parasites to "eat your lunch."

6. Chronic stress. Even with healthful foods and preparation, today's chronic stress profoundly interferes with proper digestion and nutrient absorption. Thus it is all the more critical to consume the best nourishment available.

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The Creator foresaw all the above and far more, and did not leave us to fend for ourselves. As revealed and explained in Eatin' After Eden, He provided abundantly for that purpose. 
However, we are being taught to avoid the most nutritious foods created to be eaten "by those who believe and know the truth."

Yet as verified by the countless testimonies and endorsements at this website, those who consume the Creator's plan for eating with its lifestyle, usually thrive. The internist who verified my husband's incredible health and laboratory values at his annual physical at age 90, was indeed amazed!

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As a balanced work, Eatin' After Eden provides meal plans, Biblical food preparation, and delicious, healthful recipes. It also supplies simple tips for converting thousands of other recipes that aren't conducive to wellness. See also the recipes at this website.
 

LEARN HOW TO PREPARE YOUR FOODS HEALTHFULLY AND SCRIPTURALLY WHEN YOU BUY YOUR OWN COPY.


Walker, N. W., Diet & Salad, Norwalk Press, AZ, 1995, p. 6
 


EACH OF THE 11+ CHAPTERS IN EATIN' AFTER EDEN IS A STAND-ALONE-BOOK IN ITSELF—ALL FOR THE PRICE OF ONE! WHEN THE CHAPTERS ARE READ TOGETHER THERE IS A SYNERGISTIC EFFECT THAT CAN EXPONENTIALLY ENHANCE YOUR ACHIEVEMENT OF AN ADVANCED LEVEL OF WELLNESS.

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